Seared tuna sashimi with organic radish salad, habanero pesto, ginger and garlic chips, and fresh herb shoots

Posted on January 6, 2014 by admin

Seared tuna sashimi with organic radish salad, habanero pesto, ginger and garlic chips, and fresh herb shoots
wedding appetizers
Image by ayngelina
by Mark McEwan’s group of restaurants

Toronto Tastes Great

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